Farmers from the DABOV Specialty Coffee family
Their world is not the world of quick, easy and secure profits made with the expense of good quality. They consider the green coffee beans their golden treasure. And they methodically go through all the steps from planting to processing the crop and having as a result specialty coffee – which makes only 5% of the coffee production worldwide.
Here we will introduce you to all farmers who we proudly call the Dabov Specialty Coffee family.
Oswaldo Pérez Ramírez from GuatemalaThe farm was established by Osvaldo Perez and his brothers in 1940, starting with the cultivation of coffee on an area of 5.6 hectares of land. Years later Osvaldo Perez Ramirez took over the family business. Gradually, he began to apply new and improved techniques in the cultivation of coffee plantations, resulting in higher yields. He started to work on new varieties such as Catimor, Catuai, and Pacamara. Gradually the business grew and to date, the farm reaches an area of 105 hectares of coffee and 35 hectares of virgin rainforest.
Learn more about Osvaldo Perez Ramirez our special page dedicated to him here!
Specialty Coffee Guatemala Bio Flor de CafeBuy
Ramon Tangarife from Colombia
Learn more about Ramon Tangarife from our special page dedicated to him here!
Specialty Coffee Colombia Presiga Tangarife
Specialty Coffee Colombia Giraldo ExoticBuy
Marysabel Caballero from Honduras
Learn more about Marysabel Caballero from our special page dedicated to her here!
Our goal is to show you the love and dedication that Marisabel and Moses put behind this coffee. Pamper your senses with their unique aromatic coffees.
Specialty Coffee Honduras Finka El Puentebuy
Specialty Coffee Honduras Caballerobuy
Specialty Coffee Honduras Geisha 1buy
Specialty Coffee Honduras Semi AnaerobicBuy
Dariush Echeverria from Guatemala
Learn more about Dariush Echeverria from our special page dedicated to him here!
Specialty Coffee Guatemala San Miguel - Bio
Farmers from Gems of Araku Competition in India
Learn more about Farmers from Gems of Araku Competition from our special page dedicated to them here!
Renato Ishikawa from Brazil
Learn more about Renato Ishikawa from our special page dedicated to him here!
Specialty Coffee Brazil Alianca
Gabriela Hueck from Nicaragua
Learn more about Gabriela Hueck from our special page dedicated to her here!
Enrique Diaz Cambraia
Enrique’s coffee has repeatedly won awards in the international Cup of Excellence competition, the most important competition in the world of specialty coffee, the prizes of which are a huge reward for the work of each farmer. Thanks to his hard work and the passion of his entire team, Fazenda Samambaia managed to win a place at the top for two years in a row (2000 and 2001) and also in 2014.
Learn more about Enrique Cambraia from our special page dedicated to him here!
Specialty Coffee Brazil SamambaiaBuy
Ernesto Perez Orrea from Mexico
Learn more about Ernesto Pérez Orrea on our dedicated page about him here!
Mario Alberto Aco Gomez
Learn more about Mario Alberto Aco Gomez in our dedicated page about him here!
Опитайте печелившото кафе за 2022 г в конкурса COE – кафе Мексико Апипиас и усетете открояващите се неустоими нотки на череша в комбинация с шоколад и захарен сироп.
Specialty Coffee Mеxico Apipias #25 COE 2022 WINNER
Farmers Association of Otaya Farmers in Kenya
Find out more about the Farmers Association of Kenya on our dedicated page about them here!
Присъединете се към нас на пътешествие сред вкусовете на Кения и усетете магията на Африка с тези две специални кафета от Кения.
Specialty Coffee Kenya Kamoini
Rachel Samuel and Adam from Ethiopia
Learn more about Rachel Samuel from Ethiopia on our special page about them here!
We offer you the opportunity to try one of the best coffees in the world - Ethiopia Geisha, which is produced in Gesha Village, Ethiopia.